+
  • Baking Tray (9).jpg
  • 6,9 (1).jpg
  • 6,9 (2).jpg

编号 :

Baking Tray MY1212H


零售价

市场价


Product Item:MY1212H-MY1224H Material:Aluminum Alloy Finish:Hard Anodized Product description: Baking Tray
Product Category: BAKING TAYS

keyword:

重量

Quantity
-
+

库存

隐藏域元素占位

  • Product Desc
  • Anodized aluminum ensures that your food bake evenly, giving you a nice rise, and cool quickly preventing overbaking.

    Easy release and clean up
    Heats faster and cools quicker
    Even heating - NO hot spots!
    Will never rust, chip, flake or peel
    Temperature rated to 550° F
    Hand wash recommended

     

    Item Size(inch) Size(mm)
    MY1212H 12½" x 8½" x 2" 318 x 216 x 51
    MY1214H 14½" x 10½" x 2¾" 368 x 267 x 70
    MY1216H 16½" x 12" x 2¾" 419 x 305 x 70
    MY1218H 18½" x 14" x 2¾" 470 x 356 x 70
    MY1220H 20½" x 16½" x 2¾" 521 x 419 x 70
    MY1224H 24" x 18" x 2¾" 610 x 457 x 70

Related Products

Camping Cookware Set MY7706H


Item:MY7706H Description:600ml aluminum cup with lid Size:105 x94

Camping Cookware Set MY7706A


Item:MY7706A Description:600ml aluminum cup with lid Size:105 x94

Camping Cookware Set MY7725H


Item:MY7725H Description:600ml aluminum cup with lid Size:105 x94

Camping Cookware Set MY7743H


Item:MY7743H Description:600ml aluminum cup with lid Size:150 x73.3

Camping Cookware Set MY7725A


Item:MY7725A Description:600ml aluminum cup with lid Size:105 x94

Stock Pot Set With Steamer MY30064


Size:64/84/100QT Product Item:MY64-100--3 Material:Aluminum Finish:Sanding Product description: Stock Pot Set With Steamer

12 Hole Muffin Pan MY4013A


Product Item:MY4013A-MY4016A Material:Aluminum Alloy Finish:Silver Anodized Product description: 12 Hole Muffin Pan

Stock Pot Set With Steamer MY30020


Size:20/32/40/52/64QT Product Item:MY20-64--5 Material:Aluminum Finish:Sanding Product description: Stock Pot Set With Steamer

Stock Pot Set MY30002B


Size:2/3.5/5.5/8QT Product Item:MY2-8--4 Material:Aluminum Finish:Sanding Product description: Stock Pot Set

Product Message


Submit